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Celebrating National Nutrition Month with culturally relevant nutrition planning

Thought Leadership March is National Nutrition Month! At Vida Health, we take a unique approach to nutrition through individualized nutrition planning. What’s that? Our dietitians consider each person’s cultural food preferences, access to food, likes and dislikes, even things like preferred food prep style. Not a cook? That’s OK. We can help you microwave your […]

An illustration of a Vida Care Team member on a smartphone screen, with a chart of food groups to the left, and a scale to the right.

Obesity care that works – webinar

Vida’s clinical obesity program offers qualitative and quantitative results, with and without GLP-1s, but many are unaware of how those outcomes are driven, and how they can see success through Vida’s solutions.

A Vida Care Team member consults with a patient, in a casual setting

Innovative partnerships for GLP-1 management

Richard Frank, Chief Medical Officer at Vida Health, and Sara Izadi, Chief Clinical Officer at Capital Rx,  discuss effective GLP-1 utilization management strategies for diverse populations.

An illustration of four different Vida Care Team members. One looks like a coach, with a whistle around their neck, and another like a healthcare professional, wearing a white coat.

Pioneering the obesity center of excellence – webinar

Dr. Fatima Cody Stanford, Associate Professor of Medicine at Harvard Medical School, and Dr. Richard Frank, Vida’s Chief Medical Officer, discuss implementing a virtual obesity center of excellence to meet this disease head-on.

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Clinical Approach Obesity Solutions – webinar

Organizations are inundated with obesity solutions, and uncovering the actual clinical impact of an individual solution can be difficult. How can organizations know what to look for when evaluating solutions?

An illustration of an insulin pen and a pill bottle.

The 5 Myths of Obesity Management

Guide The 5 Myths of Obesity Management As new information comes out about how best to treat obesity, it can be hard to get to the bottom of what really matters for outcomes — and costs. Read our guide to learn:

An illustration of a woman sitting in front of a screen, on which is a man. Overlapping word bubbles rise from their heads.

Obesity’s mental health connection – webinar

How do we best address the issue at its root and develop holistic solutions to tackle the broader aspects of well-being?

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The Intersection of DEI and SDOH Guide

Corporate jargon is full of acronyms for vague and aspirational concepts. Healthcare is even worse. Parsing the terms can help.

An predominantly green illustration of an insulin pen within a circle, surrounded by four bills of paper currency.

The GLP-1 cost crisis: What can you do – webinar

Some of the largest organizations in the US spend upwards of $16,000 per person per year on costs associated with GLP-1s. How much are you willing to spend on GLP-1s annually? Learn about how GLP-1 and other anti-obesity medications can be properly managed without costly lifetime prescriptions.

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How does Vida’s care delivery perform in different SDoH Settings?

How does Vida’s care delivery perform in different SDOH settings?

A smiling woman outdoors, wearing a pink vest. A graph is superimposed beside her, showing a dollar sign next to a downward-facing arrow.

How to get obesity outcomes without breaking the bank

How to get obesity outcomes without breaking the bank Obesity isn’t a cosmetic condition. It’s a serious disease that gravely impacts over 42% of Americans. It’s a leading risk factor for diabetes, heart disease, stroke, high blood pressure, liver and kidney disease, reproductive issues, and many types of cancer. Those conditions cost upwards of $500 billion a year in US healthcare […]

An illustration of a smartphone displaying the same chart as the glucose monitor beside it. An assortment of healthy foods surround them – cabbage, a turnip, a bowl of cottage cheese.

The Relationship between Improvements in Glycemic Control following a Digital Health Intervention and the Food Environment in a Medicare Advantage Population

Learn more from this retrospective study examining the relationship between improvements in glycemic control as a result of a digital health intervention and the food environment.

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